Black Tea with Vanilla

Vanilla is considered the queen of all spices.  The Aztecs used to season their famous chocolate drink with vanilla.  The vanilla pod is the fruit of an orchid species which has its home in Mexico.  The hand-pollinated blossoms produce ripe fruits after eight months, and are then treated in a complicated fermentation process.  The pods change color and develop their full aroma.  The exquisite, intense and very popular taste of vanilla harmonizes marvelously with our black tea blend.

Ingredients:

Black Tea, Natural flavoring, vanilla pieces.

Brewing Instructions:

Water close to boiling 203-212ºF
4-5 min
1-2 level tsp / 6oz serving